WOODBELLY
WOOD-FIRED NOURISHMENT
CALL (802) 225-6568 TO ORDER
WOOD-FIRED NOURISHMENT
CALL (802) 225-6568 TO ORDER
Come down to the restaurant Friday November 17th for a really fun show by River Town Ghost. River Town Ghost is aptly named. Born in Charlemont Massachusetts (a true River town) they cut their teeth entertaining the local raft guiding community at various bars and parties in the area. Combining thoughtful Americana inspired songwriting with distinctly rock and roll swagger, River Town Ghost is here in pursuit of a damn good time.
We will have craft beer and cocktails available!
Our commitment to a local food system extends beyond our doorstep. In addition to working directly with Provender Farm in Cabot, we also partner with other farmers and organic food producers in the area. From gathering and growing our own food to sourcing provisions from local organic farmers, we stand by our "farm-to-table" approach. We source our freshly milled flour from Elmore Mountain Bread by way of Roger's Farmstead, while the hard workers at Provender Farm harvest flowers throughout the seaso ...
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Woodbelly was started in 2008 by two friends on a CSA farm in Morrisville, selling our pizza at the local market there. We also made the trip to Montpelier every Friday night to prepared our dough on a friend's porch for the morning Farmers Market.
Born out of the cooperative spirit and the gift of friendship, Woodbelly is now organized as a worker-owned cooperative. Worker-owners participate in management and share in the profit based on the number of hours they contribute, much like the way co-op food store members receive "patronage" based on doll ...
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Our head chef writes passionately about Woodbelly's involvement with the Vermont foodshed
Former Woodbellian to play at Woodbelly on Friday November 17th!
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